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Encyclopedia of food sciences and nutrition :

Caballero, Benjamin

Encyclopedia of food sciences and nutrition : Benjamin Caballero

ISBN: 0122270568 (Vol-1) 0122270576 (Vol-2) 0122270584 (Vol-3) 0122270592 (Vol-4) 0122270606 (Vol-5) 0122270614 (Vol-6) 0122270622 (Vol-7) 0122270630 (Vol-8) 0122270649 (Vol-9) 0122270746 (Vol-10)

Subjects--Topical Terms:
Nutrition
Food--Composition

Dewey Class. No.: 613.203 / CAB-E

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