Normal view MARC view ISBD view

Science and strategies for safe food /

Ghonkrokta, Surender S.,

Science and strategies for safe food / Surender S. Ghonkrokta. - xix, 222 pages : illustrations ; 25 cm

Includes bibliographical references and index.

ISBN: 9780367836757

LCCN: 2016056411

Subjects--Topical Terms:
Food adulteration and inspection.
Food contamination--Prevention.
Food industry and trade--Quality control.
Food security.

Dewey Class. No.: 338.47664 / GHO-S

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)