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Principles of fermentation technology
Material type:
TextPublication details: New Delhi; Aditya Books; 1997Edition: 1st edDescription: 357pISBN: - 8185353425
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
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Books
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RGU Central Library | 633.13 SAT-D (Browse shelf(Opens below)) | Available | 47877 | |||
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Books
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RGU Central Library | 633.13 SAT-D (Browse shelf(Opens below)) | Available | 47878 | |||
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Books
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RGU Central Library | 633.13 SAT-D (Browse shelf(Opens below)) | Available | 47879 |
Total holds: 0
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| 633.11 ELL-D Disease management of wheat and barley | 633.11 PAL-W Wheat revolution in India | 633.11 PAL-W Wheat revolution in India | 633.13 SAT-D Principles of fermentation technology | 633.13 SAT-D Principles of fermentation technology | 633.13 SAT-D Principles of fermentation technology | 633.15 CHA-I Innovative techniques in cultivation of maize |
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