Food microbiology
By: Adams,M.R.
Contributor(s): Moss,M.O.
Material type:
BookPublisher: New Delhi ; Panima ; 2003Edition: 2nd ed.Description: 479p.Subject(s): Microbiology Botany Zoology
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Books
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RGU Central Library General Stacks | 576.163 ADA-F (Browse shelf) | Available | G5207 | ||
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Books
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RGU Central Library General Stacks | 576.163 ADA-F (Browse shelf) | Available | G5203 | ||
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Books
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RGU Central Library | 576.163 ADA-F (Browse shelf) | Available | 44178 |
Total holds: 0
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| 576.05 MIC Indian journal of microbiology | 576.05 MIC Indian journal of microbiology | 576.05 MIC Indian journal of microbiology | 576.163 ADA-F Food microbiology | 576.163 ADA-F Food microbiology | 576.163 FRA-F Food microbiology/ | 576.163 SIN-P Principles of food microbiology |
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