Housekeeping and cooking/ Helen Campbell
By: Campbell, Helen [Author]
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Material type: 
BookPublisher: New Delhi Amazing Publications 2018Description: 272p.ISBN: 9789384860394.Subject(s): Housekeeping | Cooking | Cooking, AmericanDDC classification: 640
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Books
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RGU Central Library General Stacks | General Stack | 640 CAM-H (Browse shelf) | Available | 85524 | ||
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Books
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RGU Central Library General Stacks | 640 CAM-H (Browse shelf) | Available | 70911 |
Total holds: 0
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| 639.9 BIS-W Wildlife conservation and management | 639.9 MAS-E Essentials of wildlife management | 639.92 GRE-W Wildlife habitat management | 640 CAM-H Housekeeping and cooking/ | 641 COL-T Technology of bioprocessing in food production : | 641 LEA-F Food and beverage service : | 641 LEA-P Principles of food, beverage, and labor cost controls : |
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