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Handbook of post harvest technology: cereals, fruits, vegetables, tea, and spices/ edited by Amalendu Chakraverty, Arun S. Mujmdar and G.S. Vijaya Raghavan and Hosahalli. S. Ramaswamy

Contributor(s): Material type: TextTextPublication details: New York: CRC c2018Description: xviii, 884 pages 24 cmISBN:
  • 9781138350281 (Hbk)
Subject(s): DDC classification:
  • 631.568 CHA-H
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books RGU Central Library General Stacks 631.568 CHA-H (Browse shelf(Opens below)) Available 71990
Total holds: 0

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