Handbook of research on food science and technology : Functional foods and nutraceuticals. By: Monica lizeth chavez Gonzalez

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Material type: Text

TextPublication details: USA CRC Press 2019Description: xii, 256p. Vol: i-iiiISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Reference	RGU Central Library Reference	Reference	664.024 GON-H (Browse shelf(Opens below))	Not For Loan	84658
Reference	RGU Central Library Reference	Reference	664.024 GON-H (Browse shelf(Opens below))	Not For Loan	84657
Reference	RGU Central Library Reference	Reference	664.024 GON-H (Browse shelf(Opens below))	Not For Loan	84656

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