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Principles of food, beverage, and labor cost controls : by 3G e-learning

By: Learning, 3G e [Publisher].
Material type: materialTypeLabelBookPublisher: UAE 3G e learning 2014Description: vi,234p. 24cm.ISBN: 9789351150886.Subject(s): Food, beverageDDC classification: 641
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Books Books RGU Central Library
General Stacks 		General Stack 641 LEA-P (Browse shelf) Available 85569
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