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Event catering and food services : by Mikako Yamaberi
Material type:
TextPublication details: New York 3G e-learning 2024Description: x,360p. 24cmISBN: - 9781984689740
- 642 YAM-E
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RGU Central Library General Stacks | General Stack | 642 YAM-E (Browse shelf(Opens below)) | Available | 85452 |
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| 642 OLI-C Catering and hospitality management : | 642 REL-D Data analysis in hotel and catering management : | 642 SHI-P Professional catering : | 642 YAM-E Event catering and food services : | 642.4 LEA-C Catering and kitchen management : | 642.6 PEC-C Core concepts in hospitality and tourism: | 642.621 MRA-V Visual reference for maitre d' : |
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