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Catering and kitchen management : by 3G e-learning

By: Material type: TextTextPublication details: UAE 3g e-learning 2014Description: 195p. 24cmISBN:
  • 9789351150954
Subject(s): DDC classification:
  • 642.4 LEA-C
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books RGU Central Library General Stacks General Stack 642.4 LEA-C (Browse shelf(Opens below)) Available 85405
Total holds: 0

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