Theory, Practice and techniques in hotel and restaurant management By: Aleksandar Mratinkovic

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Material type: Text

TextPublication details: USA 3G E-Learning 2018Description: 365pISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Books	RGU Central Library General Stacks	General Stack	647.94068 MRA-T (Browse shelf(Opens below))	Available		85645

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