TY  - BOOK
AU  - Maarse,H.
TI  - Volatile compounds in foods and beverages
T2  - Food science and technology
SN  - 9780367899738 (Set)
AV  - TX541 .V64 1991
U1  - 664.07 
PY  - 1991///
CY  - New York, N.Y.
PB  - Marcel Dekker
KW  - Food
KW  - Analysis
KW  - Flavor
N1  - Includes bibliographical references and index
UR  - http://www.loc.gov/catdir/enhancements/fy0647/91000360-d.html
ER  -