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	201.	Purchasing and costing for the hospitality industry: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94 MRA-P. Place hold Log in to add tags Save to lists Add to cart (remove)
	202.	Rural tourism and sustainable business: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 338.4 MRA-R. Place hold Log in to add tags Save to lists Add to cart (remove)
	203.	Hospitality logistics management: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 658.155 MRA-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	204.	Introduction hotel management: by Deepak Juyal by Juyal, Deepak [Author] Material type: Text Publication details: New York 3G E-LEarning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94068 JUY-I. Place hold Log in to add tags Save to lists Add to cart (remove)
	205.	Hospitality finance management: by Mosimininuoluwa T. Adebajo by Adebajo, Mosimininuoluwa T [Author] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94 ADE-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	206.	Core concepts in hospitality and tourism : Restaurant service basics / by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G e-Learning 2019 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94 MRA-C. Place hold Log in to add tags Save to lists Add to cart (remove)
	207.	Core concepts in hospitality and tourism : tourism management / by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3g e-learning 2019 Availability: Items available for loan: RGU Central Library (1)Call number: 913.04 MRA-C. Place hold Log in to add tags Save to lists Add to cart (remove)
	208.	3G handy guide sell tourism products and services: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 338.4791 MRA-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	209.	3G handy guide: clear kitchen premises and equipment: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 696.184 MRA-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	210.	Hospitality security services: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: USA 3G E-Learning 2017 Availability: Items available for loan: RGU Central Library (1)Call number: 658.47 MRA-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	211.	Illustrated handbook of hospitality ethics: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2020 Availability: Items available for loan: RGU Central Library (1)Call number: 174.964 MRA-I. Place hold Log in to add tags Save to lists Add to cart (remove)
	212.	Using computers in hotels and restaurants: by Aleksandar Mratinlovic by Mratinlovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G-E -Learning 2019 Availability: Items available for loan: RGU Central Library (1)Call number: 647.940285 MRA-U. Place hold Log in to add tags Save to lists Add to cart (remove)
	213.	No cover image available Hospitality asset management: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G-E-Learning 2017 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94 MRA-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	214.	3G handy guide: work effectively as a cook by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 641.55 MRA-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	215.	3GE Collection on tourism ecotourism By: Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Piestun, Dan Killings, Felecia [Editor] Material type: Text Publication details: USA 3G E-Learning 2019 Availability: Items available for loan: RGU Central Library (1)Call number: 338.4 MRA-C. Place hold Log in to add tags Save to lists Add to cart (remove)
	216.	3G E-Learning by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2019 Availability: No items available. Log in to add tags Save to lists Add to cart (remove)
	217.	Theory, practice techniques in front office management: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Material type: Text Publication details: New York 3G E-Learning 2018 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94068 MRA-T. Place hold Log in to add tags Save to lists Add to cart (remove)
	218.	Foundation & development of hotel industry: by Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Author] Material type: Text Publication details: New York 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 647.95068 MRA-F. Place hold Log in to add tags Save to lists Add to cart (remove)
	219.	3G Handy guide : Hotel operations management By: Glen Mudra by Mudra, Glen [Editor] Series: Special low price edition Edition: 2nd Edition Material type: Text Publication details: USA 3G E-Learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94 MUD-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	220.	Specialized catering operations By: Aleksandar Mratinkovic by Mratinkovic, Aleksandar [Editor] Piestun, Dan Fouda, Hazem Shawky [Editor] Edition: 2nd Edition Material type: Text Publication details: USA 3G E-Learning 2020 Availability: Items available for loan: RGU Central Library (1)Call number: 647.95068 MRA-S. Place hold Log in to add tags Save to lists Add to cart (remove)

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