| 000 | 01198cam a22003134a 4500 | ||
|---|---|---|---|
| 999 |
_c80323 _d80323 |
||
| 001 | 12480594 | ||
| 003 | OSt | ||
| 005 | 20220610104415.0 | ||
| 008 | 010724s2002 nyua b 001 0 eng | ||
| 010 | _a 2001047123 | ||
| 020 | _a9780367840815 | ||
| 040 |
_aDLC _cDLC _dDLC _bENGLISH |
||
| 042 | _apcc | ||
| 082 | 0 | 0 | _a664.001579 |
| 245 | 0 | 0 |
_aControl of foodborne microorganisms / _cedited by Vijay K. Juneja, John N. Sofos. |
| 260 |
_aNew York : _bMarcel Dekker, _cc2002. |
||
| 300 |
_axi, 535 p. : _bill. ; _c24 cm. |
||
| 650 | 0 |
_aFood _xMicrobiology. _925576 |
|
| 650 | 0 |
_aFood contamination. _918865 |
|
| 700 | 1 |
_aJuneja, Vijay K., _d1956- _928092 |
|
| 700 | 1 |
_aSofos, John Nikolaos. _928093 |
|
| 490 | 1 | _aFood science and technology | |
| 504 | _aIncludes bibliographical references and index. | ||
| 830 | 0 |
_aFood science and technology (Marcel Dekker, Inc.) _928094 |
|
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0647/2001047123-d.html |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
||
| 942 |
_2ddc _cBK |
||