000 -LEADER |
fixed length control field |
00767nam a2200253Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210712162833.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
131111s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780074621011 |
|
International Standard Book Number |
9781259062513 |
Qualifying information |
Pbk 13 digits |
|
International Standard Book Number |
1259062511 |
Qualifying information |
Pbk 10 digits |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
OCLC |
Language of cataloging |
ENG |
Modifying agency |
RGU |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
19 |
Classification number |
576.163 |
Item number |
FRA-F |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Frazier, William C |
9 (RLIN) |
23465 |
245 ## - TITLE STATEMENT |
Title |
Food microbiology/ |
Statement of responsibility, etc. |
By William. C. Frazier, Denise. C. Westhoff adopted by Vanitha. N. M. |
250 ## - EDITION STATEMENT |
Edition statement |
5th Ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
New Delhi |
|
Name of publisher, distributor, etc. |
Tata McGraw-hill Education India |
|
Date of publication, distribution, etc. |
2005 |
-- |
2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xviii., 492p. |
Other physical details |
23 cm |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food microbiology |
-- |
Biology |
9 (RLIN) |
23466 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Westhoff, Dennis C |
9 (RLIN) |
23467 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |