| 000 -LEADER |
|---|
| fixed length control field |
00553nam a22001937a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230410101602.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9788184891096 |
| 040 ## - CATALOGING SOURCE |
|---|
| Language of cataloging |
ENGLISH |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
572.362 |
| Item number |
LIN-A |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Linskens, H.F |
| Relator term |
Editor |
| 9 (RLIN) |
32247 |
| 110 ## - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Jackson, J.F |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Analysis of taste and aroma: |
| Statement of responsibility, etc. |
BY H.F Linskens |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New Delhi |
| Name of publisher, distributor, etc. |
Springer |
| Date of publication, distribution, etc. |
2009 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii;269p. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Molecular methods of plant analysis: |
| 9 (RLIN) |
32271 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Taste, Molecular Aspects, Smell Molecular Aspects. |
| 9 (RLIN) |
32272 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Reference |
