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	1.	Food and beverage management by Cousins, John Foskett, David & Gillespie, Cailein Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Pearson ; 2006 Availability: Items available for loan: RGU Central Library (3)Call number: 641 COU-F, ... Place hold Log in to add tags Save to lists Add to cart (remove)
	2.	No cover image available Introduction to hospitality by Walker, John R Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Prentice hall ; 1999 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94 WAL-I. Place hold Log in to add tags Save to lists Add to cart (remove)
	3.	No cover image available Discover hospitality and tourism:the world's greatest industry by Ninemeier,Jack D Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi ; Dorling Kindersley ; 2008 Availability: Items available for loan: RGU Central Library (2)Call number: 913.04 NIN_D, ... Place hold Log in to add tags Save to lists Add to cart (remove)
	4.	No cover image available Human resource management:textbook for the hospitality industy by Andrews,Sudhir Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Tata Mc Graw Hill ; 2009 Availability: Items available for loan: RGU Central Library (2)Call number: 658.3 AND-H, ... Place hold Log in to add tags Save to lists Add to cart (remove)
	5.	Fundamentals of hospitality by Taneja, Ranjit Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; alfa Pub. ; 2006 Availability: Items available for loan: RGU Central Library (3)Call number: 647.94 TAN-F, ... Place hold Log in to add tags Save to lists Add to cart (remove)
	6.	Introduction to hospitality management by Walker,John R Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi ; Dorling Kindersley ; 2009 Availability: Items available for loan: RGU Central Library (4)Call number: 647.94 WAL_I, ... Not available: RGU Central Library: Checked out (1). Place hold Log in to add tags Save to lists Add to cart (remove)
	7.	Principles and concepts in hospitality management : Sanjeev Sharma : by Snjeev Sharma [Author] Material type: Text Publication details: New Delhi Random Publications 2018 Availability: Items available for loan: RGU Central Library (1)Call number: 913.04 SHA-P. Place hold Log in to add tags Save to lists Add to cart (remove)
	8.	Tourism and Hospitality Management : Education and Training / Parashuram Lodi by Lodi, Parashuram [Author] Material type: Text Publication details: New Delhi Random 2018 Availability: Items available for loan: RGU Central Library (1)Call number: 913.04 LOD-T. Place hold Log in to add tags Save to lists Add to cart (remove)
	9.	Travel, airlines and hospitality Management : Rama Kant Rajput by Rajput, Rama Kant [Author] Material type: Text Publication details: New Delhi Random publications 2018 Availability: Items available for loan: RGU Central Library (1)Call number: 913.04 RAJ-T. Place hold Log in to add tags Save to lists Add to cart (remove)
	10.	Service quality management in hospitality and tourism by Ravindra Ahuja by Ahuja, Ravindra [Author] Material type: Text Publication details: New Delhi Random publications 2017 Availability: Items available for loan: RGU Central Library (1)Call number: 658.562 AHU-S. Place hold Log in to add tags Save to lists Add to cart (remove)
	11.	Contemporary tourism and hospitality management by Anoop Pant by Pant, Anoop [Author] Material type: Text Publication details: New Delhi Random publications 2018 Availability: Items available for loan: RGU Central Library (1)Call number: 338.47 PAN-C. Place hold Log in to add tags Save to lists Add to cart (remove)
	12.	communication skills for hospitality management and tourism industry by Giurminder Preet Singh by Singh, Gurminder Preet [Author] Material type: Text Publication details: New Delhi Random publications 2018 Availability: Items available for loan: RGU Central Library (1)Call number: 658.562 SIN-C. Place hold Log in to add tags Save to lists Add to cart (remove)
	13.	Food production and hospitality management/ Priyanka Tomar and Ashish Chandra by Tomar, Priyanka Material type: Text Publication details: New Delhi Shree Publishers and Distributors 2004 Availability: Items available for loan: RGU Central Library (1)Call number: 641 TOM-F. Place hold Log in to add tags Save to lists Add to cart (remove)
	14.	International encyclopedia of hospitality management / chief editor, Abraham Pizam. by Pizam, Abraham [Editor] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxon ; New York : Routledge, 2010 Online resources: Publisher description Availability: Items available for reference: RGU Central Library: Not For Loan (1)Call number: 647.94068 PIZ-I. Log in to add tags Save to lists Add to cart (remove)
	15.	Hospitality business development / Ahmed Hassanien, Crispin Dale and Alan Clarke by Hassanien, Ahmed [Author] Dale, Crispin [Author] Clarke, Alan [Author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2020 Availability: Items available for reference: RGU Central Library: Not For Loan (1)Call number: 647.94068 HAS-H. Log in to add tags Save to lists Add to cart (remove)
	16.	Human resource management in the hospitality industry : a guide to best practice / Michael J. Boella and Steven Goss-Turner. by Boella, M. J. (Michael John) [Author] Goss-Turner, Steven [Author] Edition: Ninth edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Routledge, Taylor & Francis Group, 2013 Availability: Items available for reference: RGU Central Library: Not For Loan (1)Call number: 647.940683 BOE-H. Log in to add tags Save to lists Add to cart (remove)
	17.	Hospitality financial management : Mosimininuoluwa T. Adebajo by Adebajo, Mosimininuoluwa T [Author] Material type: Text Publication details: USA 3G e-learning 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94 ADE-H. Place hold Log in to add tags Save to lists Add to cart (remove)
	18.	Basics of hospitality management : by Iwona Staniec by Staniec, Iwona [Author] Material type: Text Publication details: U.K ETP Press 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 913.04 STA-B. Place hold Log in to add tags Save to lists Add to cart (remove)
	19.	Customer experience management in hospitality : by Pinaka Christopher by Christopher, Pinaka [Editor] Material type: Text Publication details: New York Magnum publishing 2024 Availability: Items available for loan: RGU Central Library (1)Call number: 647.94068 CHR-C. Place hold Log in to add tags Save to lists Add to cart (remove)
	20.	Strategic hospitality management : by Annie Simons by Simon, Annie [Author] Material type: Text Publication details: New York Magnum publishing 2018 Availability: Items available for loan: RGU Central Library (1)Call number: 338.47 SIM-S. Place hold Log in to add tags Save to lists Add to cart (remove)