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Nanoscience and nanotechnology in foods and beverages / V. Chelladurai, Digvir S. Jayas.

By: Contributor(s): Material type: TextTextPublisher: Boca Raton, FL : CRC Press, Taylor and Francis Group [2019]Description: xvii, 326 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781498760638
Subject(s): DDC classification:
  • 664 19 CHE-N
LOC classification:
  • TP248.65.F66 C478 2019
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Reference Reference RGU Central Library Reference 664 CHE-N (Browse shelf(Opens below)) Not for loan 72153
Total holds: 0

Includes bibliographical references and index.

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