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Control of foodborne microorganisms / edited by Vijay K. Juneja, John N. Sofos.

Contributor(s): Material type: TextTextSeries: Food science and technology (Marcel Dekker, Inc.)Publication details: New York : Marcel Dekker, c2002.Description: xi, 535 p. : ill. ; 24 cmISBN:
  • 9780367840815
Subject(s): DDC classification:
  • 664.001579
Online resources:
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books RGU Central Library Reference Reference 664.001579 CON-C (Browse shelf(Opens below)) Not For Loan 78186
Total holds: 0

Includes bibliographical references and index.

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