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Online cataloguing systems/ By K S Dhawan by
Material type: Text
Publication details: New Delhi Commonwealth Publishers [c2017]
Availability: Items available for loan: RGU Central Library (6)Call number: 025.34 DHA-O, ...
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Fermented foods / editors, Didier Montet, Head, Food Safety Team, CIRAD, UMR, Qualisud Montpellier, Cedex, France, and Ramesh C. Ray, Prinicapal Scientist (Microbiology), ICAR-Central Tuber Crops Research Institute, Bhubaneswar, Odisha, India. by Series: Food biology series
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Boca Raton : London : CRC Press, Taylor & Francis Group, c2017-
Availability: Items available for reference: RGU Central Library: Not for loan (1)Call number: 664.024 RAY-F.
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